Roasted Red Pepper Hummus

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 15.4
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 29.1 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.7 g

View full nutritional breakdown of Roasted Red Pepper Hummus calories by ingredient



Number of Servings: 32

Ingredients

    Tahini Sauce 2 tbs.
    Water 1/4 c.
    Roasted Bell Pepper 126 g.
    Lemon juice 3 tbs.
    Garlic cloves, minced 2 ea.
    Garbonzo beans 1 15.5 oz. can (rinsed & drained)
    Salt 1/4 tsp. (optional)

Directions

Put all ingredients together in blender or food processor and puree until smooth.

Number of Servings: 32

Recipe submitted by SparkPeople user SRMA63.