Joanna's Porridge (congee) (serving: 2 ladles)

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 147.7
  • Total Fat: 13.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,524.1 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.7 g

View full nutritional breakdown of Joanna's Porridge (congee) (serving: 2 ladles) calories by ingredient



Number of Servings: 10

Ingredients

    Rice
    Fish sauce
    Chicken Bouillon
    Water
    Sesame Oil

Directions

Serving Size: makes 10 servings