Easy Cheesy Fish Fillets

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 219.9
  • Total Fat: 4.1 g
  • Cholesterol: 119.2 mg
  • Sodium: 321.6 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 39.8 g

View full nutritional breakdown of Easy Cheesy Fish Fillets calories by ingredient



Number of Servings: 4

Ingredients

    1 pound fish fillets
    1 onion (thinly sliced)
    1/4 cup fat free mayonnaise
    1/4 cup fat free mozzarella cheese (grated)

Directions

Place fillets in a single layer in baking casserole that has been sprayed with nonstick spray. Spread with mayonnaise and sprinkle with cheese. Top with onions. Cover and bake at 450 degrees for 10 minutes. Uncover and bake 4-6 minutes more or until browned.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user JUSTME993.

TAGS:  Fish | Dinner | Fish Dinner |