Spinich Lasagne

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 315.9
  • Total Fat: 7.1 g
  • Cholesterol: 23.3 mg
  • Sodium: 726.9 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 3.7 g
  • Protein: 17.5 g

View full nutritional breakdown of Spinich Lasagne calories by ingredient



Number of Servings: 6

Ingredients

    Layer sauce, noodle (no cook kind) ricotta, spinich, mozarella, and repeat. Bake at 350 for 1/2 hour. It's ok to be generous with the sauce as the no cook noodles will absorb it. Be sure to thaw and squeeze excess liquid from the spinich.

Directions

I like to use a large loaf pan to make this dish.

Serving Size: cut in to 8 even pieces

Number of Servings: 6

Recipe submitted by SparkPeople user KRION2001.