Curried Hummus

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 145.8
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 321.0 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 5.3 g
  • Protein: 5.6 g

View full nutritional breakdown of Curried Hummus calories by ingredient



Number of Servings: 6

Ingredients

    2 cups of Soaked Chick Peas
    1/2 Cup of Tahini
    ! grated carrot
    Some Purple Cabbage
    Son Red Bell Pepper
    Sea Salt to taste
    1 tsp of Curry Powder
    Kelp
    1/4 cup of water

Directions

Place all the ingredients in a high speed blender. Serve with flax crackers or raw veggies

Serving Size: Makes 6 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user SHIVA9.