Taco-Taco Pizza

4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 255.0
  • Total Fat: 5.7 g
  • Cholesterol: 23.4 mg
  • Sodium: 895.9 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 18.3 g

View full nutritional breakdown of Taco-Taco Pizza calories by ingredient


My daughter (3) loves to help me with this easy dish! She even named it! My daughter (3) loves to help me with this easy dish! She even named it!
Number of Servings: 1


    1 Flour tortilla
    Marinara sauce to taste (nutritional info is for 1/10 of a cup)
    1/4 cup Fat Free Grated Cheddar Cheese
    8 Slices turkey pepperoni


Put the tortilla in a skillet or on a grill on medium heat. Put the sauce down, then the cheese and pepperoni. Cook until the cheese is melted. Cut into slices and serve like pizza. My daughter (3) loves to help me make this and asks for it almost every day for lunch. I use a non-stick pan so I don't have to use oil or butter.

Number of Servings: 1

Recipe submitted by SparkPeople user SARALOOOBERRY.

Member Ratings For This Recipe

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    Very Good
    1 of 1 people found this review helpful
    I send these in my kids' lunchbox to be eaten cold at school. They love it. - 11/24/08

  • no profile photo

    I do this with a flatout.........YUMMMMMY!!! - 8/20/09

  • no profile photo

    sounds like totilla pizza that my sister makes but uses 2 tortillas instead of one and the two tortillas are held together by cheese then you put the sause and everything on it. - 4/7/09