Slow Cooker Pulled Pork

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 358.6
  • Total Fat: 21.8 g
  • Cholesterol: 85.2 mg
  • Sodium: 300.3 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.3 g

View full nutritional breakdown of Slow Cooker Pulled Pork calories by ingredient


Introduction

This is my favorite pulled pork recipe, the meat just falls apart when slow cooked and the root beer makes even the toughest cut tender. This is my favorite pulled pork recipe, the meat just falls apart when slow cooked and the root beer makes even the toughest cut tender.
Number of Servings: 10

Ingredients

    1 Pork Shoulder (about 2lbs)
    1 can Root Beer
    1 C BBQ Sauce (I use Sweet Baby Ray's)

Directions

Put pork roast in slow cooker, pour root beer over it.

Cook on low 6-7 hours until meat is falling apart.

Stir in BBQ Sauce

Serve on a bun or bread or whatever you like!



Serving Size: Makes around 10 sandwhiches

Number of Servings: 10

Recipe submitted by SparkPeople user SVANDYKEN.