Taco Lasagna

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 174.9
  • Total Fat: 6.0 g
  • Cholesterol: 39.5 mg
  • Sodium: 281.9 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 15.2 g

View full nutritional breakdown of Taco Lasagna calories by ingredient



Number of Servings: 16

Ingredients

    This was an accidental dish, but we loved it. The ingredients are a rough estimate.
    10 corn tortilla
    24 oz. Chicken breast
    1 jar salsa
    Brown rice 2 cups cooked
    Cheddar chees 1 bag (8oz) 2 cups.

Directions

Break up cooked chicken breast. Place in a frying pan add water and 2 packs of Ortega taco seasoning. Add in 2 cups of brown rice.
Layer Salsa, Tortilla Shells and Cheddar Cheese.

Bake at 350 for 20 minutes. Enjoy!

Number of Servings: 16

Recipe submitted by SparkPeople user MISSYLEEME.