Spotted Dog

Spotted Dog
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 215.6
  • Total Fat: 1.3 g
  • Cholesterol: 41.3 mg
  • Sodium: 62.8 mg
  • Total Carbs: 48.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.7 g

View full nutritional breakdown of Spotted Dog calories by ingredient


Introduction

Scones - New Years Traditional Scones - New Years Traditional
Number of Servings: 6

Ingredients

    1 cup white flour
    1/2 teaspoon baking powder
    1/4 pound butter, softened
    2 ounces sugar
    1 egg, slightly beaten
    2 ounces milk
    Sultanas (white raisins)


Directions

Mix flour and baking powder. Add butter, blending until mixture is butter-colored. Add sugar and continue to mix well. Add half the beaten egg and all the milk. Add raisins, if desired, mixing well to make a sticky dough. Turn dough onto floured board and knead at least 5 minutes or longer. Cut dough into rounds and place on greased baking sheet or hot frying pan. Brush tops of scones with remainder of beaten egg.

Bake at 350 to 375 degrees for 15 to 20 minutes, or until brown. Makes 6 scones.


Number of Servings: 6

Recipe submitted by SparkPeople user CELTIC_WITCH.