Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 143.8
  • Total Fat: 3.0 g
  • Cholesterol: 32.1 mg
  • Sodium: 553.4 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 25.7 g

View full nutritional breakdown of Tuna Salad calories by ingredient


Introduction

Easy and yummy! Easy and yummy!
Number of Servings: 6

Ingredients

    3 7oz cans tuna
    1/4c dill pickles, chopped
    2 stalks celery, chopped
    1/4c onion, chopped
    3tsp yellow mustard
    3.5 Tbs light mayo
    dash salt
    1tsp pepper

Directions

drain tuna and mix all ingredients together.

Serving Size: makes 6 generous sandwiches

Number of Servings: 6

Recipe submitted by SparkPeople user AKIRBY7.