Black and Pinto Bean Veggie Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 131.2
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 492.7 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 8.2 g
  • Protein: 7.9 g

View full nutritional breakdown of Black and Pinto Bean Veggie Salad calories by ingredient


Introduction

Also add some chipotle seasoning. Also add some chipotle seasoning.
Number of Servings: 6

Ingredients

    1 can black beans, 1 can pinto beans, 1/2 cucumber chopped, tomato, chopped, chopped cilantro, chopped red onion, salt, pepper and lime juice to taste.

Directions

Gently stir all ingredients and let chill for a while before you eat.

Serving Size: Makes 6 -1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user JESTIPONA.