Smitten Kitchen's southwestern pulled brisket

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 431.7
  • Total Fat: 21.7 g
  • Cholesterol: 140.5 mg
  • Sodium: 140.0 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 45.9 g

View full nutritional breakdown of Smitten Kitchen's southwestern pulled brisket calories by ingredient



Number of Servings: 9

Ingredients


    Ingredients:
    Beef brisket, 48 oz (remove)
    *Margarine, 70% vegetable oil spread, 2 tbsp (remove)
    Garlic, 5 clove (remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Chili powder, 1 tbsp (remove)
    *Coriander, ground, 2 tsp (remove)
    *Cumin (ground), 2 tsp (remove)
    *Napoli chopped tomatoe tinned, 400 gram(s) (remove)
    Molasses, .25 cup (remove)

Directions



Serving Size: Makes 9 servings if served with veg and carbs

Number of Servings: 9

Recipe submitted by SparkPeople user RHIDICULOUS1.