SHRIMP SOUP
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 256.9
- Total Fat: 14.2 g
- Cholesterol: 80.6 mg
- Sodium: 767.7 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 2.2 g
- Protein: 14.0 g
View full nutritional breakdown of SHRIMP SOUP calories by ingredient
Number of Servings: 6
Ingredients
-
ONIONS, BELL PEPPERS, CELERY, CORN, SHRIMP, CREAM OF SHRIMP SOUP, OLIVE OIL AND TAP WATER
Directions
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user ILLONDAMCC.