Egg in a Hole

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 180.0
  • Total Fat: 10.5 g
  • Cholesterol: 185.0 mg
  • Sodium: 275.0 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 6.0 g
  • Protein: 10.2 g

View full nutritional breakdown of Egg in a Hole calories by ingredient
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Introduction

Bread with a hole in it butter fried in pan with an egg dropped in the middle. Bread with a hole in it butter fried in pan with an egg dropped in the middle.
Number of Servings: 1

Ingredients

    1 Slice of Double Fiber Bread
    1 Egg
    Little butter

Directions

Make a hole in the center of bread, butter fry like for grilled cheese and drop egg in center. Cook on both sides until egg is cooked as desired.

Serving Size: 1 Slice

Number of Servings: 1

Recipe submitted by SparkPeople user COLBYNALLEN.

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