Oatmeal berry mufins

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 169.4
  • Total Fat: 9.6 g
  • Cholesterol: 299.7 mg
  • Sodium: 153.7 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 12.6 g

View full nutritional breakdown of Oatmeal berry mufins calories by ingredient


Introduction

mix all ingredients into a mixing bowl, bake on 350 for 20 minutes in cupcake shells mix all ingredients into a mixing bowl, bake on 350 for 20 minutes in cupcake shells
Number of Servings: 6

Ingredients

    Quaker Oats pancake mix 2 cups
    Soy milk/Rice milk 2 cups
    sweeten with a tiny bit of Splenda
    add berries/cinnamon to taste

Directions

Bake until risen, and golden brown

Serving Size: Make 8 VERY large muffins

Number of Servings: 6

Recipe submitted by SparkPeople user HERARCHER.