Beef & Bean Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 508.8
  • Total Fat: 30.8 g
  • Cholesterol: 96.4 mg
  • Sodium: 445.1 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 9.1 g
  • Protein: 29.0 g

View full nutritional breakdown of Beef & Bean Soup calories by ingredient


Introduction

Easy & delicious crockpot meal Easy & delicious crockpot meal
Number of Servings: 8

Ingredients

    3 14.5 oz cans of Great Northern Beans
    2lbs Ground Beef
    1 29oz can Crushed Tomatoes
    1 large onion, chopped

Directions

Brown the beef & chopped onion, drain. Add all ingredients to crockpot - add salt & pepper to taste. Cook on low all day or on high for a few hours.

Serving Size: Makes 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user DURANIA.