Honey Sauteed Butternut Squash
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 99.0
- Total Fat: 2.7 g
- Cholesterol: 0.0 mg
- Sodium: 47.6 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 3.4 g
- Protein: 1.0 g
View full nutritional breakdown of Honey Sauteed Butternut Squash calories by ingredient
Number of Servings: 4
Ingredients
-
butternut squash
honey
thyme
light margarine
Directions
dice up butternut squash.
mix margarine and honey in frying pan on stove over medium heat until melted and mixed well constantly stiring.
put squash in and mix well, stirring occasionally. cover with lid and cook until squash softened to texture of your choosing.
Number of Servings: 4
Recipe submitted by SparkPeople user BUBBLINGOVER520.
mix margarine and honey in frying pan on stove over medium heat until melted and mixed well constantly stiring.
put squash in and mix well, stirring occasionally. cover with lid and cook until squash softened to texture of your choosing.
Number of Servings: 4
Recipe submitted by SparkPeople user BUBBLINGOVER520.