Peanut Butter Banana Nut Muffins

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 151.2
  • Total Fat: 3.7 g
  • Cholesterol: 21.7 mg
  • Sodium: 64.2 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.8 g

View full nutritional breakdown of Peanut Butter Banana Nut Muffins calories by ingredient


Introduction

Yummy moist muffins. Yummy moist muffins.
Number of Servings: 15

Ingredients

    bananas, almonds, peanut butter, eggs, applesauce, & dry ingredients

Directions

Mash 3 bananas, add sugar, eggs, applesauce, cinnamon. Mix together until well blended.
Add all dry ingredients (flour, baking powder/soda & salt) Stir until all mixed together.
Add almonds, craisins, & peanut butter for more flavor. Bake at 350 for 25 mins or until golden brown.

Serving Size: Makes 15 muffins

Number of Servings: 15

Recipe submitted by SparkPeople user LIBRA841.