Donna's Split Pea soup
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 119.0
- Total Fat: 2.6 g
- Cholesterol: 28.0 mg
- Sodium: 652.9 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 3.8 g
- Protein: 12.6 g
View full nutritional breakdown of Donna's Split Pea soup calories by ingredient
Number of Servings: 10
Ingredients
-
2 cups dried split peas
16oz turkey ham diced
1 small onion minced
3.5 cups turkey stock
2 small stalks celery minced
3 tsp. garlic minced
seasonings to taste
cookies all purpose seasoning
garlic herb
old bay
Directions
soak peas overnight and drain
place in crock pot with stock
saute onions, carrots, celery and garlic then add to crock pot
saute diced ham with a dash of pink Himalayan salt and add to crock pot.
cook on high for 5 hours
stick blend if necessary and serve.
Serving Size: makes 10 one cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user SFOSTER.
place in crock pot with stock
saute onions, carrots, celery and garlic then add to crock pot
saute diced ham with a dash of pink Himalayan salt and add to crock pot.
cook on high for 5 hours
stick blend if necessary and serve.
Serving Size: makes 10 one cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user SFOSTER.