Gelatin Spritz Cookies

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 0.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Gelatin Spritz Cookies calories by ingredient
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Cookies Cookies
Number of Servings: 1


    3 1/2 cups all purpose flour
    1 1/2 cups butter (use 1 stick butter and 2 sticks of margarine)
    1 3oz package of sugar free jello (I used black cherry - wanted red for Christmas cookies)
    1 tsp baking powder
    1 cup white sugar (I used 1/2 cup of Splenda for baking)
    1 egg
    1 tsp vanilla extract

    Cream butter/margarine, Splenda, and jello. Add egg and vanilla. Beat well. Gradually add flour and baking powder. Blend until smooth.
    Refrigerate dough until firm (if using a cookie press, no need to refrigerate dough before use.) Otherwise roll into balls and press with the bottom of a glass with sugar. Use on ungreased cookie sheet.
    Bake at 400 degrees for 5 - 6 minutes.


approximately 5 to 6 dozens depends on how you make them. Press or rolled ball method.

Number of Servings: 1

Recipe submitted by SparkPeople user STELLAMARIE17.

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