Bagel Topping: Apple

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 198.8
  • Total Fat: 4.1 g
  • Cholesterol: 10.2 mg
  • Sodium: 27.5 mg
  • Total Carbs: 40.8 g
  • Dietary Fiber: 3.2 g
  • Protein: 1.3 g

View full nutritional breakdown of Bagel Topping: Apple calories by ingredient



Number of Servings: 3

Ingredients

    2 TBSP Butter
    3 small Apples, cored and chopped
    1/4 cup Flour
    1/4 cup Sugar
    Pinch of Cinnamon

Directions

Melt butter in saucepan
add apples, flour, sugar and cinnamon
Saute until tender

Serving Size: Tops 3-4 Bagels

Number of Servings: 3

Recipe submitted by SparkPeople user 1BIBLEGIRL.