Mini Pumpkin Muffins
Nutritional Info
- Servings Per Recipe: 43
- Amount Per Serving
- Calories: 71.6
- Total Fat: 2.8 g
- Cholesterol: 8.6 mg
- Sodium: 73.4 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 0.3 g
- Protein: 0.8 g
View full nutritional breakdown of Mini Pumpkin Muffins calories by ingredient
Number of Servings: 43
Ingredients
-
Flour
Nutmeg
Salt
Eggs
Oil
Cinnamon
Baking Soda
Water
Pumpkin
Sugar
Directions
Mix dry ingredients together
Beat eggs and Pumpkin together
Add to dry ingredients add oil and water.
**Dissolve the baking soda in the water before adding to ingredients.
Bake at 350 for 15 minutes
Serving Size: Makes 43 mini muffins
Number of Servings: 43
Recipe submitted by SparkPeople user STEFE12.
Beat eggs and Pumpkin together
Add to dry ingredients add oil and water.
**Dissolve the baking soda in the water before adding to ingredients.
Bake at 350 for 15 minutes
Serving Size: Makes 43 mini muffins
Number of Servings: 43
Recipe submitted by SparkPeople user STEFE12.