Chocolate Peanut Butter Kashi Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 163.8
  • Total Fat: 4.1 g
  • Cholesterol: 17.7 mg
  • Sodium: 213.4 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 4.6 g

View full nutritional breakdown of Chocolate Peanut Butter Kashi Muffins calories by ingredient
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Number of Servings: 12


    1 cup brown rice flour
    1 cup whole wheat flour
    1 cup Kashi Puffed cereal
    1/2 tsp salt
    1 tbsp baking powder
    1/4 cup sugar
    1 large egg
    2 tbsp canola oil
    1 cup vanilla soy milk
    1 Kashi Peanut Butter & Chocolate Bar


Mix dry ingredients (except for bar) in a large bowl. Mix wet ingredients in another bowl. Make a well in the dry ingredients, slowly pour wet ingredients into dry mixture. Mix together just until moistened. Fold in small pieces of Kashi PB bar. Spoon into muffin tray until 3/4 full. Make sure the bar pieces are covered with batter. Bake at 375 for 15 minutes, until tops are slightly browned.

Number of Servings: 12

Recipe submitted by SparkPeople user LOVE2BEFIT.

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