Cheesy Garlic English Muffins (High Fiber!)

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 97.5
  • Total Fat: 4.6 g
  • Cholesterol: 8.0 mg
  • Sodium: 155.0 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 4.1 g
  • Protein: 4.7 g

View full nutritional breakdown of Cheesy Garlic English Muffins (High Fiber!) calories by ingredient


Introduction

We use this in place of garlic bread! We use this in place of garlic bread!
Number of Servings: 1

Ingredients

    1/2 a Thomas Light English Muffin
    Light sprinkling of garlic powder
    1 tsp Blue Bonnet Light
    1 tbsp shredded cheddar cheese

Directions

***I listed the ingredients for 1 serving, but you can make as many as you want***

Preheat oven to 375
Spread margarine and sprinkle a small amount of garlic powder on english muffin
Top with the shredded cheddar.
Bake approximately 3-5 minutes, depending on the crispness you like.

Serving Size: 1/2 an english muffin

Number of Servings: 1

Recipe submitted by SparkPeople user KEYJO83.