15 Bean Ham Soup

15 Bean Ham Soup
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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 176.4
  • Total Fat: 1.8 g
  • Cholesterol: 8.5 mg
  • Sodium: 651.6 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 8.5 g
  • Protein: 11.2 g

View full nutritional breakdown of 15 Bean Ham Soup calories by ingredient
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Hearty, helthy bean soup, especially if you have a ham bone after Christmas or Easter Hearty, helthy bean soup, especially if you have a ham bone after Christmas or Easter
Number of Servings: 18


    Ham Bone from half of a ham
    2 cups diced sweet onion
    567 grams package of Hunt HamBean 15 Bean Soup Beans
    3 cans of reduced sodium chicken stock
    1 cup of apple cider
    1/2 cup of dehydrated mashed potato
    2 bay leaf
    1 tsp thyme
    1/2 tsp sage
    1/4 tsp salt
    ground black pepper


Can be made without the bone, but lacks that intangable comfort factor.


Soak the beans overnight, drain, and wash.
Dice the onions, saute until soft and just carmelizing.
To a stock pot, add beans, onions, ham bone, diced ham and liquids.
Bring to boil, then lower to simmer. Simmer 2 hours UNCOVERED!
Remove bone.
Add potatoes, stuffing, spices.
Simmer covered one more hour.

Serving Size: makes 18 bowels

Number of Servings: 18

Recipe submitted by SparkPeople user TENORETROMBE.

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