Alternative Carrot Pulp Bread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 116.8
  • Total Fat: 1.0 g
  • Cholesterol: 0.2 mg
  • Sodium: 494.0 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 5.2 g

View full nutritional breakdown of Alternative Carrot Pulp Bread calories by ingredient


Introduction

2 points for 1/8 of whole cake 2 points for 1/8 of whole cake
Number of Servings: 8

Ingredients

    Applesauce, unsweetened, 2/3 c
    *Honey, 1 tbsp
    Egg substitute, liquid (Egg Beaters), .5 cup
    Carrots, pulp, 1.5 cup, chopped
    Flour, whole grain, 1.5 cup
    Cinnamon, ground, 1 tsp
    Baking Soda, 1 tsp
    Salt, 1 tsp

Directions

~60 minutes!

Number of Servings: 8

Recipe submitted by SparkPeople user WLMARSHALL.

TAGS:  Snacks |