Crab and Corn Bisque

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 212.3
  • Total Fat: 6.5 g
  • Cholesterol: 48.6 mg
  • Sodium: 880.2 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 1.8 g
  • Protein: 13.1 g

View full nutritional breakdown of Crab and Corn Bisque calories by ingredient



Number of Servings: 15

Ingredients

    see above

Directions



Serving Size: 15 - one cup servings

Number of Servings: 15

Recipe submitted by SparkPeople user BFCASEY.

TAGS:  Fish | Dinner | Fish Dinner |