Mulberry pudding

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 118.0
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 27.1 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.7 g

View full nutritional breakdown of Mulberry pudding calories by ingredient
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Introduction

low calorie mulberry pudding low calorie mulberry pudding
Number of Servings: 4

Ingredients

    1/3 cup cornstarch
    1 1/2 cups mulberry juice
    1 1/3 cups artificial sweetener
    1/4 teaspoon salt
    3 tablespoons margarine
    1/2 cup lemon juice




Directions

combine ingredients bring to a boil let it boil for 2 minutes

Serving Size: 1/2 cup

Number of Servings: 4

Recipe submitted by SparkPeople user ELGUAPOVIEJO.

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