Beef Ravioli
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 417.6
- Total Fat: 15.0 g
- Cholesterol: 14.0 mg
- Sodium: 1,018.0 mg
- Total Carbs: 57.4 g
- Dietary Fiber: 5.5 g
- Protein: 13.9 g
View full nutritional breakdown of Beef Ravioli calories by ingredient
Number of Servings: 1
Ingredients
-
1 1/2 cups of Beef Ravioli
1/2 cup canned tomato sauce
2 Tbsp. grated parmesan cheese
2 tsp olive oil
1 medium garlic clove
1/2 cup chopped onion
1/4 tsp. oregano
Directions
Prepare ravioli according to package directions.
Heat oil in a pan. Saute garlic and onion until tender. Add oregano. Mix with pasta, sauce, and cheese.
Number of Servings: 1
Recipe submitted by SparkPeople user 429ANGELA.
Heat oil in a pan. Saute garlic and onion until tender. Add oregano. Mix with pasta, sauce, and cheese.
Number of Servings: 1
Recipe submitted by SparkPeople user 429ANGELA.
