GROUND BEEF WITH MUSHROOM SAUCE AND PASTA
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 431.1
- Total Fat: 14.3 g
- Cholesterol: 67.6 mg
- Sodium: 311.8 mg
- Total Carbs: 55.3 g
- Dietary Fiber: 1.9 g
- Protein: 19.1 g
View full nutritional breakdown of GROUND BEEF WITH MUSHROOM SAUCE AND PASTA calories by ingredient
Number of Servings: 8
Ingredients
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How to prepare
1. Cook pasta according to package directions. Drain well. Keep warm.
2. Brown lean ground beef in pan and drain off excess liquid. Add cream of mushroom soup to cooked ground beef and cook until heated through.
Directions
How to prepare
1. Cook pasta according to package directions. Drain well. Keep warm.
2. Brown lean ground beef in pan and drain off excess liquid. Add cream of mushroom soup to cooked ground beef and cook until heated through.
Serving Size: 8 SERVINGS
Number of Servings: 8
Recipe submitted by SparkPeople user JLCAPECCI.
1. Cook pasta according to package directions. Drain well. Keep warm.
2. Brown lean ground beef in pan and drain off excess liquid. Add cream of mushroom soup to cooked ground beef and cook until heated through.
Serving Size: 8 SERVINGS
Number of Servings: 8
Recipe submitted by SparkPeople user JLCAPECCI.