Pancit

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 338.9
  • Total Fat: 7.6 g
  • Cholesterol: 48.5 mg
  • Sodium: 3,351.4 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 34.8 g

View full nutritional breakdown of Pancit calories by ingredient


Introduction

Filipino style rice noodles Filipino style rice noodles
Number of Servings: 4

Ingredients

    1 package rice STIX (not noodles) found in asian foods
    1 lb lean pork cut in small stips
    1 Cup carrots sliced thin
    1Cup celery sliced
    1/4 Cup soy sauce
    1 - 2 large cartons of chicken broth
    lemon juice

Directions

Pour soy sauce over pork and marinate for 10 minutes. Sautee pork in 1 Tbsp oil until pork is browned. Remove pork from pan and set aside. Add vegetables to pan and sautee until just tender. Soak rice sticks in bowl of water, totally emersed in the water for 10 minutes to soften. Add softened noodles to vegetables and then add pork and toss with tongs. Add chicken broth and sprinkle some more soy sauce for flavor. Add ground black pepper. Cover and cook until most of broth is absorbed into noodles. Squeeze lemon juice ontop of noodles before serving

Number of Servings: 4

Recipe submitted by SparkPeople user NARASMOM.