breakfast muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 121.9
  • Total Fat: 2.6 g
  • Cholesterol: 75.3 mg
  • Sodium: 380.7 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 3.7 g
  • Protein: 5.1 g

View full nutritional breakdown of breakfast muffins calories by ingredient



Number of Servings: 12

Ingredients

    combine dry ingredients. combine with wet

    bake 350 20-25 min keep an eye on time. haven't made these yet.

Tips

recipe also included turkey bacon which we omitted


Directions

350 20-25 min haven't made yet. keep an eye on time

Serving Size: 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user SNORBRIKEL.