Tuna Casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 235.3
- Total Fat: 4.9 g
- Cholesterol: 27.5 mg
- Sodium: 1,249.5 mg
- Total Carbs: 33.9 g
- Dietary Fiber: 4.3 g
- Protein: 13.7 g
View full nutritional breakdown of Tuna Casserole calories by ingredient
Number of Servings: 6
Ingredients
-
6 oz can Albacore tuna packed in water
1 cup frozen peas
1/2 cup red kidney beans
1 cup long grain rice
1 can low fat cream of mushroom soup
1 can low fat cream of chicken soup
2 cups water
1/4 cup bread crumbs
1/4 cup cheddar cheese
Directions
Add all ingredients except bread crumbs and cheese in 13x8 casserole dish. Mix thoroughly. Sprinkle bread crumbs and cheese lightly over top. Bake @ 350 for 1 hour.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KKRIVERS.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KKRIVERS.