Coconut Almond Granola

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 157.9
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.1 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 3.8 g
  • Protein: 3.3 g

View full nutritional breakdown of Coconut Almond Granola calories by ingredient


Introduction

I like to make a large amount and have it on hand for quick meals or snacks. I like to make a large amount and have it on hand for quick meals or snacks.
Number of Servings: 48

Ingredients

    7.5 cups of oatmeal
    1 cup flaked coconut
    1.5 cups whole almonds
    1.5 cups sunflower seeds (unsalted)
    1.5 cups granulated sugar
    3/4 cups water
    3/4 cups vegetable oil
    1 Tablespoon cinnamon
    2 Tablespoons Vanilla Extract

Tips

This makes a flakey granola not chunks.


Directions

Heat oven to 300 degrees. Mix oats, coconut, almonds and sunflower seeds in a bowl. In a separate bowl mix sugar, water, oil, cinnamon, and vanilla Extract. Stir wet ingredients with a fork until throughly mixed. Pour half of the wet mix over the dry and mix together, Por the second half over the mix and blend. Pour into one or two cookie sheets and place in the oven. Bake for 30 to 45 minutes checking every 10 minutes and stirring at 20 minutes.

Serving Size: Makes 48 1/4 cup serving

Number of Servings: 48

Recipe submitted by SparkPeople user CKNEPP1.