Meat Sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 257.8
- Total Fat: 15.1 g
- Cholesterol: 53.2 mg
- Sodium: 833.7 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 3.3 g
- Protein: 15.6 g
View full nutritional breakdown of Meat Sauce calories by ingredient
Number of Servings: 8
Ingredients
-
1 8 oz can tomato paste
1 8 oz can tomato sauce
1 26 oz can tomato puree
1-1.5 lb lean ground beef
garlic powder, onion powder, black pepper, parsley, italian seasoning, 1 bay leaf
Directions
Brown beef and drain. Add all tomato products, 1 cup water,garlic powder, onion powder, pepper, parsley, italian seasoning, 1 bay leaf. Let simmer for 30 mins
Serving Size: makes 10 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user OCWELLNESS4LIFE.
Serving Size: makes 10 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user OCWELLNESS4LIFE.