Sugar Free Rice Pudding

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 167.9
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Sugar Free Rice Pudding calories by ingredient


Introduction

Made with dates instead of sugar Made with dates instead of sugar
Number of Servings: 4

Ingredients

    50g short grain rice
    127 (5oz) dried soft dates
    nutmeg for topping
    Pint whole milk

Directions

Chop the dates and simmer in a pan with 100ml of water until soft and mushy.

Slowly add the milk, heating and stirring to dissolve dates and sweeten the milk.

Place 50g of short grain rice in an ovenproof dish, pour the milk/date mixure over it, stir and cook in oven uncovered for 30 mins.

Then stir again and return to oven for hour and half.

Serving Size: serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user SHAUNAGUS.