Homemade Whole Wheat Breat

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,135.2
  • Total Fat: 16.5 g
  • Cholesterol: 31.6 mg
  • Sodium: 2,345.3 mg
  • Total Carbs: 224.8 g
  • Dietary Fiber: 32.9 g
  • Protein: 39.2 g

View full nutritional breakdown of Homemade Whole Wheat Breat calories by ingredient
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Number of Servings: 1


    whole wheat flour, 2.25 cups
    Granulated sugar, 2 tbs.
    Salt, 0.5 tsp.
    Butter, unsalted, 1 tbs.
    Active Dry Yeast, 1 tsp.

    Please note, it should read 1/2 tsp. salt in nutritional listing, but computer won't accept that. The ingredients list is correct.


Made in bread machine

Serving Size: Makes about 18 rolls

Number of Servings: 1

Recipe submitted by SparkPeople user JVICK7.

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