Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,135.2
Total Fat 16.5 g
Saturated Fat 8.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.8 g
Cholesterol 31.6 mg
Sodium 2,345.3 mg
Potassium 55.4 mg
Total Carbohydrate 224.8 g
Dietary Fiber 32.9 g
Sugars 26.7 g
Protein 39.2 g
Vitamin A 8.7 %
Vitamin B-12 0.3 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 0.5 %
Copper 0.2 %
Folate 0.1 %
Iron 4.3 %
Magnesium 0.1 %
Manganese 0.3 %
Niacin 0.0 %
Pantothenic Acid 0.2 %
Phosphorus 0.3 %
Riboflavin 0.6 %
Selenium 0.4 %
Thiamin 0.0 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Whole Wheat Breat

View the full Homemade Whole Wheat Breat Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Whole Wheat Breat

914 calories of Whole Wheat Flour, (2.25 cup)

102 calories of Butter, unsalted, (1 tbsp)

96 calories of Granulated Sugar, (6 tsp)

12 calories of Active Dry Yeast, (1 tsp)

10 calories of Instant Nonfat Dried Milk (1/4 pouch = 1 cup), (0.13 serving)

0 calories of Salt, (1 tsp)


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