Suitable for Dukan New York style Lemon Baked Cheesecake

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 195.7
  • Total Fat: 6.8 g
  • Cholesterol: 122.1 mg
  • Sodium: 258.8 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 22.7 g

View full nutritional breakdown of Suitable for Dukan New York style Lemon Baked Cheesecake calories by ingredient


Introduction

Very satisfying. Great for Dukan diet or less than 200 cals per portion Very satisfying. Great for Dukan diet or less than 200 cals per portion
Number of Servings: 4

Ingredients

    3 medium eggs or 2 large, separated
    300g f/f soft (cream) cheese
    100g f/f fromage frais (fromage blanc)
    grated zest half a lemon
    2 tablespoons cornflour (cornstarch)
    Quarter cup of splenda
    200g f/f cottage cheese

Directions

Separate the eggs.

In a large bowl mix together the egg yolks, soft (cream) cheese, fromage frais, lemon zest, splenda and cottage cheese. Beat until smooth.

In another bowl whip the egg whites until stiff then beat in the cornflour.

Then gently fold the egg white mixture in to the other mixture using a metal spoon and a figure of 8 action until thoroughly combined.

Pour in to a ceramic dish and bake in a preheated oven at 160c / 320f / gas mark 3 until golden brown and risen. Would also be nice cooked in individual ramekin dishes.

Chill before serving.

Serving Size: 4 portions

Number of Servings: 4

Recipe submitted by SparkPeople user SARAHSTANLEY.