beef soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 375.0
- Total Fat: 6.3 g
- Cholesterol: 33.4 mg
- Sodium: 1,937.1 mg
- Total Carbs: 42.0 g
- Dietary Fiber: 9.8 g
- Protein: 28.1 g
View full nutritional breakdown of beef soup calories by ingredient
Introduction
Beef soup Beef soupNumber of Servings: 8
Ingredients
-
2 cans stewed tomatoe
3 potatoe's
1 can chickpeas
1 can kidney beans
1 cup diced carrots
1 can green beans
1 can corn
2 can beef broth
1/2 cup barley
1 onion chopped up
1 can corn
1 # beef chopped and browned
1 tbsp oregano, parsley, basil black pepper, salt
2 bay leaves
Directions
brown meat put everything in a crockpot cook all day
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user GAYLE1958.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user GAYLE1958.