Chocolate Covered Cherry Cake


4.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 204.5
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 378.9 mg
  • Total Carbs: 46.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.2 g

View full nutritional breakdown of Chocolate Covered Cherry Cake calories by ingredient
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Introduction

This is a recipe from SP user SMIDGON for our Team Cookbook This is a recipe from SP user SMIDGON for our Team Cookbook
Number of Servings: 12

Ingredients


    Betty Crocker Devils Food Cake mix, 12 serving box
    Cherry pie filling, 425 grams (15oz) can

Tips

This recipes is as recited to me and I have used what ingredients I could fine. If there is a mistake or a better ingredient is available please let me know.


Directions

Mix the two ingredients together and place into a greased cake pan.

Cook according to the packet instructions or alternatively @340 deg F (170 deg C) for approximately 35 to 40 minutes or until a skewer placed in the middle comes out clean.

Serving Size: 12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user FLOWERDALEJEWEL.

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