Beet Burgers

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 115.2
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 166.0 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 5.9 g
  • Protein: 6.7 g

View full nutritional breakdown of Beet Burgers calories by ingredient
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Adapting from this recipe on beet balls -
Adapting from this recipe on beet balls -

Number of Servings: 8


    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Beans, red kidney, 2 cup (remove)
    Parsley, .25 cup (remove)
    Beets, fresh, 3 beet (2" dia) (remove)
    Wheat germ bulk WF, 1 cup (remove)


Serving Size: 6 burgers (nutrition info calculates for this), or 30 small balls

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Member Ratings For This Recipe

  • Quite tasty! You can taste that they're made of beets, but the consistency and texture is very pleasant. - 4/9/12

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