Pork Chops Stuffed with Sun dried Tomatoes & spinach
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 416.6
- Total Fat: 26.7 g
- Cholesterol: 80.3 mg
- Sodium: 1,213.1 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 2.2 g
- Protein: 35.0 g
View full nutritional breakdown of Pork Chops Stuffed with Sun dried Tomatoes & spinach calories by ingredient
Number of Servings: 4
Ingredients
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Directions
Number of Servings: 4
Recipe submitted by SparkPeople user MISSCAROL.