French Toast, Strawberry Stuffed - 1 serving
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 271.4
- Total Fat: 14.4 g
- Cholesterol: 1.9 mg
- Sodium: 780.4 mg
- Total Carbs: 35.5 g
- Dietary Fiber: 2.4 g
- Protein: 14.2 g
View full nutritional breakdown of French Toast, Strawberry Stuffed - 1 serving calories by ingredient
Introduction
Wonderful Brunch item - Satisfied me! Wonderful Brunch item - Satisfied me!Number of Servings: 1
Ingredients
-
Butter flavored cooking spray
2 Tablespoons Neuchaefel (Lower Fat) Cream Cheese
1/2 teaspoon Raw sugar or Splenda
3 medium Strawberries
2 Small slices of Italian bread
2 Egg whites
1-2 teaspoons 1% milk
Vanilla to taste
Powdered sugar to taste
Directions
Spray non-stick pan with butter flavored cooking spray.
Blend cream cheese, small amount of raw sugar or Splenda and chopped strawberries, leaving larger pieces.
Spread the mixture on one slice of bread, top with the other slice. Mix milk and egg whites well, add vanilla. Dip the stuffed bread into the mixture, add to pan and cook until brown; turn over and cook the second side until brown. Sprinkle with powdered sugar and serve.
Serving Size: 1 serving
Blend cream cheese, small amount of raw sugar or Splenda and chopped strawberries, leaving larger pieces.
Spread the mixture on one slice of bread, top with the other slice. Mix milk and egg whites well, add vanilla. Dip the stuffed bread into the mixture, add to pan and cook until brown; turn over and cook the second side until brown. Sprinkle with powdered sugar and serve.
Serving Size: 1 serving