Easy Ham & Beans Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 314.8
  • Total Fat: 2.5 g
  • Cholesterol: 23.2 mg
  • Sodium: 2,132.7 mg
  • Total Carbs: 46.3 g
  • Dietary Fiber: 17.0 g
  • Protein: 28.3 g

View full nutritional breakdown of Easy Ham & Beans Soup calories by ingredient


Introduction

This quick & hearty recipe takes only minutes to prepare
and will satisfy even the most vorascious of appetites. This quick & hearty recipe takes only minutes to prepare
and will satisfy even the most vorascious of appetites.
Number of Servings: 6

Ingredients

    4 cans - Navy or Great Northern Beans, 15.5 oz
    2 cans - Chicken Broth
    1/2 lb - Ham, diced
    1/2 - White Onion, Chopped
    2 - Carrots sliced, medium
    1 - Bay Leaf
    3 tsp - Black Pepper

Directions

Add the beans (drained), chicken broth, ham, carrots, bay leaf and pepper to a large a sauce pan. Saute the onions and add to other ingredients.
Cook on medium until boiling lightly. Makes six servings.

Serving Size: makes 6 1Cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user TOMAC60.