Low Carb Baked Beans
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 175.0
- Total Fat: 3.7 g
- Cholesterol: 5.4 mg
- Sodium: 264.1 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 9.7 g
- Protein: 9.5 g
View full nutritional breakdown of Low Carb Baked Beans calories by ingredient
Introduction
A lower carb (not suitable for induction) A lower carb (not suitable for induction)Number of Servings: 3
Ingredients
-
1 can of navy Beans
3 slices Bacon
3 TBS Heinz, One Carb Reduced Sugar Tomato Ketchup
2 TBS Splenda
1/4 cup diced Onions
dash of salt & pepper
Dash of hot sauce
Tips
Use soy beans or black beans for less carbs.
Directions
Saute diced bacon in sauce pan, when releases grease, throw onions into the pan. When onions soft, add navy beans, splenda, ketchup, salt, pepper, and hot sauce. Cover and simmer 15 minutes.
Serving Size: 3.5 servings
Number of Servings: 3.5
Recipe submitted by SparkPeople user KATZUE.
Serving Size: 3.5 servings
Number of Servings: 3.5
Recipe submitted by SparkPeople user KATZUE.