Raspberry Vinaigrette

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 129.3
  • Total Fat: 12.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.5 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 0.4 g

View full nutritional breakdown of Raspberry Vinaigrette calories by ingredient



Number of Servings: 6

Ingredients

    2 cups fresh raspberries
    1 tbsp fresh lemon juice
    1 tbsp red wine vinegar
    2 tsp dry mustard
    1/3 c. olive oil.


Directions

Mix first 4 ingredients into blender and mix well. Slowly pour in olive oil and mix till well blended. Add salt and pepper to taste. Refrigerate for up to 3 days. Makes about 3/4 cup or 6 - 2tbsp servings.

Serving Size: 6-2 tbsp servings

Number of Servings: 6

Recipe submitted by SparkPeople user BJUBILANT.