Hash Brown Potato Casserole
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 284.2
- Total Fat: 21.7 g
- Cholesterol: 58.5 mg
- Sodium: 300.8 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 1.1 g
- Protein: 6.4 g
View full nutritional breakdown of Hash Brown Potato Casserole calories by ingredient
Number of Servings: 12
Ingredients
-
2 lb. frozen hash browns
1 pt. sour cream
1 onion
2 cups sharp cheddar cheese
1 can cream of mushroom soup
1 stick butter
combine all ingredients in a large bowl. save some cheese for the top. bake in 9x13 for 375 for 11/2 hours
Directions
Serving Size: services 12
Number of Servings: 12
Recipe submitted by SparkPeople user AFINKMAN.