Paleo Pumpkin Pancakes
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 110.6
- Total Fat: 8.5 g
- Cholesterol: 0.0 mg
- Sodium: 75.9 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 2.6 g
- Protein: 3.8 g
View full nutritional breakdown of Paleo Pumpkin Pancakes calories by ingredient
Introduction
Gluten free Gluten freeNumber of Servings: 6
Ingredients
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Ingredients:
* pinch of baking soda
* pinch of salt
* 1/2 tbsp pumpkin pie spice
* 1/2 cup almond flour
* 1/2 tsp vanilla extract
* 1/4 cup canned pumpkin
* 1 tbsp honey
* 2 eggs
Combine the dry ingredients together in one bowl, then in another bowl combine the wet ingredients. Then toss the wet ingredients into the dry and mix thoroughly. Let mixture sit for 2 or 3 minutes.
Cook in a pan on medium-high like a normal pancake.
Makes 6 medium sized pancakes. The pancakes will look a lot darker (and orange-er) than normal, but are still delicious!!
Tips
I used apple sauce in place of honey.
Directions
Cook in a pan on medium-high like a normal pancake.
Serving Size: Makes 6 medium sized pancakes. The pancakes will look a lot darker (and orange-er) than normal, but are still delicious!!
Number of Servings: 6
Recipe submitted by SparkPeople user MAMAQUAIL.
Serving Size: Makes 6 medium sized pancakes. The pancakes will look a lot darker (and orange-er) than normal, but are still delicious!!
Number of Servings: 6
Recipe submitted by SparkPeople user MAMAQUAIL.
Member Ratings For This Recipe
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RUNNERJUDY
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JANET1012
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TAHOEBORN