Chickpea Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 95.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,192.3 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.8 g

View full nutritional breakdown of Chickpea Salad calories by ingredient


Introduction

A great addition to any lunch or dinner. A great addition to any lunch or dinner.
Number of Servings: 12

Ingredients

    Chick peas, 2 cups
    canned green beans, 2 cups
    chopped raw carrots, .5 cup
    chopped raw onions, .5 cup
    canned diced water chestnuts, .5 cup
    chopped raw cucumber, with peel, .5 cup
    Nakano seasoned rice vinegae, 1 cup
    Jalapeno peppers,finely chopped, 1 pepper
    Celantro, fresh chopped .25 cup
    Splenda, 6 tsp.
    Garlic powder, 1 TBSP
    salt, 1 TBSB
    Black Pepper,1 tsp.

Directions

Mix all ingredients and marinate in refrigerator until ready to serve.

Serving Size: makes 12 half cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user HAIRBIZ44.